Sweet or Savoury Pumpkin Bread – Gluten Free

This is such a clever little recipe you can make it for a sweet OR savoury occasion. It’s gluten free, refined sugar free, dairy free and flavour full! Whenever I see recipes for the full American Thanksgiving dinner I always see Pumpkin Pie on the menu with a reference to “pumpkin spice”. An abundance of … Continue reading

Banana blueberry & oat muffins

Now Lord knows I’m not the finest baker in the land. Truth be told, I’m more of a savoury girl myself, but I have been practising. Feeling buoyed after my recent Banana Bread success I sought to capitalise on my baking cred and after some experimentation (read disaster ending in purple sugarless muffins) I’ve come … Continue reading

Giddy Up Banana Bread!

  I don’t know about you, but sometimes my kids get a touch bored with the old hummus and vege sticks as an after school snack. This year I made a bit of a New Years resolution that if my kids were going to get some treats, then by George they would be home made! … Continue reading

Mango & Macadamia Cheesecakes

  So…..my lovely friend Janet saw that Mamamia was on the lookout for a new foodblogger and suggested I enter….and I thought, what better way to kick start a new venture than with a bit of nudge from one of my favourite websites! All entries must include Rachel’s yoghurt as a recipe ingredient and lucky for me, … Continue reading